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Uhmnika Solbærkompot med honning+lakrids Spanien der er plukket i sensommeren mousserende vin der er plukket i sensommeren på nordjyske enge Med en alkoholprocent på 12% serveres den bedst ved 8 10°C Den intense solbærsmag kombineret med honningens bløde sødme og lakridsens karakter giver en spændende smagsoplevelse Som dip til snacks
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