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Escalope de saumon mariné mangue et coriandre Demi You will be delighted to Black Angus You will be delighted to discover an additional aroma which will add a certain depth in terms of flavor We use the best pork from local Quebec producers in the making of our pork escalopes and preserve the bone so that they retain as much of their succulent juice and natural taste as possible mais parmi nos accompagnements préférés figurent un riz parfumé au citron et une part de légumes Nos escalopes de saumon sont entièrement couvertes d’une marinade mangue et coriandre sucrée et alléchante qui est toute aussi belle pour les yeux que délicieuse en bouche
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