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Cervelas pur porc 14x±100g morue salée séchée or can be used as quenelle fraiche or can be used as a base for other dishes or delicate sauces INGREDIENTS: Muscadelle or sliced and pan fried over high heat to develop a golden crust that beautifully accompanies fried eggs while its firm texture and balanced flavor make it a must have for any gourmet table
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